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The EU-funded project CESOP (Common European Sustainable Organic Products) is a research project aimed at developing organic production and processing methods to create a more sustainable production and consumption of organic products. It is exploring the potential for the organic sector to adopt more sustainable production and processing methods, with a particular focus on the potential for improving product quality, traceability and health and safety, as well as increasing consumer confidence in organic products.
Answered by text-davinci-003
Jan. 25, 2023, 3:35 a.m.
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