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The total cost of opening a macaron shop depends on a variety of factors, including the size of the shop, the location, the type of equipment and services purchased, the cost of ingredients, and the amount of labor required. Depending on the specifics of each situation, the total cost can range from a few thousand dollars to hundreds of thousands of dollars.
Answered by text-davinci-003
Jan. 16, 2023, 2:22 a.m.
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