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Question: Make a recipe of an egg fried rice with 5 ingredients
Sure, here's a recipe for a simple egg fried rice with five ingredients: **Ingredients:** 1. 2 cups of cooked rice 2. 2 eggs 3. 2 tablespoons of oil 4. 1/4 cup of frozen peas and carrots mix 5. 2 tablespoons of soy sauce **Instructions:** 1. Heat 1 tablespoon of oil in a large skillet or wok over medium-high heat. 2. Crack the eggs into the skillet and scramble them. Once cooked, transfer to a separate plate and set aside. 3. In the same skillet, add another tablespoon of oil. Add the frozen peas and carrots, stir-fry until they are defrosted and heated through. 4. Add the cooked rice to the skillet, stirring it around with the vegetables for a few minutes until it's heated through. 5. Drizzle the soy sauce over the rice and vegetables, stir well to combine. 6. Add the scrambled eggs back into the skillet, stirring to mix them in with the rice and vegetables. 7. Taste and adjust with extra soy sauce if necessary. Your simple 5-ingredient egg fried rice is ready! Enjoy your meal!
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