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Ingredients - 2 cups heavy cream - 1 (14 oz) can sweetened condensed milk - 2 teaspoons vanilla extract - 3 tablespoons cocoa powder - ½ cup roughly chopped almonds - ½ cup mini marshmallows - ½ cup roughly chopped walnuts Instructions 1. In a large bowl, mix together the heavy cream, sweetened condensed milk, and vanilla extract. 2. Add the cocoa powder and mix until thoroughly combined. 3. Next, stir in the chopped almonds, mini marshmallows, and walnuts. 4. Pour the mixture into a 9x13 inch pan and cover with plastic wrap. 5. Freeze for at least 4 hours, or overnight. 6. Once the ice cream is frozen, scoop into individual servings and enjoy!
Jan. 5, 2023, 10:11 a.m.
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